Our Menu
Handcrafted. Fresh & Local.

Our Menus

Please note: kitchen closes 1 hour before close.

*Consuming raw or undercooked meat, poultry or shellfish may increase your risk of foodbourne illness*

  • Hot Dogs

    • Regular Dog
      $5.50

      Toppings:

      Ketchup, mustard, relish, onion

      Sauerkraut +1

      Seoulmates kimchi +1

    • Garden Dog Vegan Option Vegan

      Vegan dog, split top bun, onion, tomato, arugula, edamame hummus, micro greens

    • Bat Outta Hell
      $6.50

      Bacon, tomato, arugula, spicy hell aioli

    • Chili Dog
      6.50

      Cheddar + onion

       

  • Pizzas

    • Flatbread Pies
      10″ Personal (feeds 1 or 2) House: $14 Specialty $16
      16″ Large (feeds 2 to 4) House: $18 Specialty $20
      10″ Gluten Free $18 (feeds 1 or 2)

      Choose type:

      Special Pies:

      -Sweet Potato Pancetta: Sweet potato mash, goat cheese, pancetta, roasted brussel sprouts, caramelized onion, hot maple drizzle

      -Veggie- Local seasonal roasted veggies, shredded mozzarella, ricotta veggie spread.

      -Meatlovers: Sausage, pepperoni, bacon, mozzarella, pecorino romano

       

      House Pies:

      -Mushroom- Portabella and cremini mushrooms, gruyere, garlic oil, kale

      – Margherita: Tomato Sauce, Mozzarella, Basil, Pecorino Romano

      – Pepperoni: Tomato Sauce, Mozzarella, Pecorino Romano-

      –The Glassmyer: tomato sauce, shredded mozzarella $13/$17

      -Pickle Pizza: buttermilk ranch, bacon, pickles, mozzarella, romano

      -White Pie: Garlic oil, Mozzarella, Colby, Gruyere, White cheddar, Pecorino Romano, roasted garlic cloves, oregano

    All pies available par-baked & unsliced for bake at home.
    Substitute Non-Dairy Mozzarella on any pie for $3

  • Soup & Salads

    • Caesar
      $10

      Romaine, house caesar, fresh grated parmesan, sourdough crouton

    • House Salad
      $10

      Local greens, radish, onion, carrots, cucumber, cherry tomato, house vinaigrette

    • Wedge Salad
      $14

      Iceberg, cherry tomato, gorgonzola crumble, bacon, black garlic bleu cheese dressing, pickled red onion, chives, sourdough crouton.

    • Texas Style Chili
      $5/$10

      Topped with sour cream, cheddar, scallion, served with tortilla chips

  • Handhelds

    • Roasted Local Vegetable Sandwich Vegan Option Vegan
      $12

      Roasted Vegetables & Our Signature Edamame Hummus

    • Italiano
      $15

      Fresh sliced prosciutto and salami, burrata, tomato, shaved red onion, fresh cracked pepper, arugula, balsamic aioli.

    • Turkey BLT
      $13.50

      Turkey, bacon, lettuce, tomato, provolone, apple confit mayo, pretzel bun.

    • Tacos
      $11

      (3) choice of flour or corn tortilla

      Pork Belly, chimichurri crema, pineapple salsa, micro cilantro

    • Cheesesteak
      $15

      $10 for dine in guest during eagles games.

      Shaved ribeye, cooper sharp, Corropolese roll, fried onion.

    • Bourdain
      $11

      Mortadella, provolone, grilled kaiser roll, chive dijonaise

    • Meatball Sub
      $16

      House made beef & pork meatballs, tomato sauce, mozzarella, shaved parmesan and parsley

    • Chicken Bacon Ranch
      $14

      Grilled chicken, bacon, greens, tomato, pickled red onion, pecorino ranch, white cheddar cheese, brioche roll.

  • Shares

    • Brussels Vegan Option Vegan
      $10

      Charred brussels sprouts tossed in a sesame gochujang sauce, sesame seeds and micro cilantro

    • Edamame Hummus Vegan Option Vegan
      $11

      House-made edamame hummus with toasted flatbread and veggies

    • Roasted Potato Wedges Vegan Option Vegan
      $11

      Served with house-made aioli

      Vegan aioli +1

    • Tamari Noodles Vegan Option Vegan
      $14

      Soba noodles, tamari roasted shiitakes and creminis, radish, scallion, house dashi broth, chili crisp, chive oil (not available for takeout)

       

      add pork belly +4

    • Spicy Bacon Fat Popcorn Vegan Option Vegan
      $6

      Popped in bacon fat, tossed in a spicy seasoning blend. (Vegan version available)

    • Soft Pretzel
      $11

      Served with house-made beer cheese & beer mustard

    • Mac and Cheese
      $10

      Topped with garlic dust, fresh grated parmesan, and parsley

    • Mandros Olive Mix Vegan Option Vegan
      $4
    • House Seasoned Hammond’s Pretzels Vegan Option Vegan
      $6

Fresh & Local

We use the finest, freshest ingredients. Our produce is grown without chemicals by local farmers right here in Lancaster County. If it doesn’t grow or isn’t made locally, we pledge to purchase those ingredients from local merchants, producers and suppliers.

Fresh Food at the Fridge

Handcrafted

Because we make every single pizza without using forms, pans, presses or molds, no two are, or ever will be, exactly alike. Our thin-crust flatbread dough is made fresh daily and rolled by hand, creating the unique shape and character of each pie and slice.